Salted Duck Egg Yolk Sauce, 150g


Salted duck egg yolk sauce has a salty, umami flavour. It’s particularly popular in China and Singapore.

Add this deep golden sauce to marinades, stir-fries and fried rice. The egg yolks add richness and savoury depth to your dish. Try adding a spoonful to congee or spoon it over noodles.

In China, salted duck egg yolk sauce is added to baked goods like buns and croissants. It’s delicious on toast and crumpets. Once you try it, you’ll never look back!

Ingredients: Duck egg yolk (83.7%),corn oil, salt, sugar

Allergy advice: For allergens see ingredients listed in bold.


Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
For further delivery information please see our Delivery page


These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.