Poon's Extraordinary Chilli Oil, 125g

Description

Poon’s Extraordinary Chilli Oil is an aromatic sauce with an intense flavour of salted black beans. The unusual addition of the bean adds a depth and richness, fantastic with steamed fish and egg-fried rice.

Use the chilli oil to flavour stir fries and noodle broths, or to make the best cheese on toast you’ve ever tasted!

About Poons 

Poon’s Sauces was founded by Amy Poon, daughter of Bill Poon, renowned for his iconic Covent Garden Poon’s restaurant of the 1970s. Restaurants are in Amy’s blood - her grandparents also ran a successful Macau restaurant, and her distant relatives were chefs to Chinese emperors. Amy founded Poon’s Sauces in 2021 – bringing the purest and richest soy flavours from China to London.

Ingredients: Rapeseed Oil (64%), Water, Salted Black Beans (Contains Soy), Ginger, Garlic, Light Soya Sauce (Contains Soy, Wheat), Sugar, Crushed Chilli (1%), Salt, Birdseye Chilli (0.8%).

Allergy advice: for allergens, see ingredients listed in bold. Produced in a kitchen that handles gluten, nuts, sesame, fish, eggs, milk, crustaceans, sulphur dioxide and sulphites, molluscs. 

Storage: Store in a cool dry place.