Saute pans are an essential addition to your cookware collection. Our range of saute pans includes saute pans with lids, curved saute pans and stylish copper saute pans.
Saute pans typically have straight sides, compared to a frying pan which tends to have curved, slanted sides. The main benefit to the straight sides is that it is easier to keep liquid within the pan, and prevent spillages, perfect for cooking sauces.
Saute pans are ideal for browning meats, reducing sauces and sauteing vegetables.
Learn more about using saute pans with our ultimate guide.