Christmas Baking - buy online Sous Chef UK

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Christmas Baking

Whether you are an expert baker or always make the pudding at Christmas, these ingredients will help your desserts shine. From Fabbri's amerena cherries which have a beautiful 'marzipan-esque' flavour to decedent hazelnut and pistachio pastes for rich desserts. We also have a brilliant range of Christmas bakeware, from Bundt tins to speculaas and springerle moulds.

See our range of recipes below if you're stuck for ideas on what to bake.

Read Our Buyer's Guides

Panettone Treacle Tart

Browse Italian Recipes Shop Panettone
- Easy
Individual Panettone Tiramisu Pots

Shop Panettone Shop Baking & Patisserie Ingredients Browse Baking & Patisserie Recipes
- Easy
Traditional German Springerle Recipe

Browse Baking & Patisserie Recipes Shop Baking Ingredients
- Overnight with 30 minutes cooking
- Intermediate
Fabbri Cherry & Chocolate Frangipane Tart

More Chocolate & Patisserie Recipes Shop Cooking Chocolate
- Intermediate
Christmas Millefeuille Recipe

Browse Baking & Patisserie Recipes Shop Baking Ingredients Shop Christmas
- 3 hours 10
- Difficult
Christmas Pudding Tea Cakes Recipe

Browse Baking & Patisserie Recipes Shop Baking Ingredients Shop Christmas
- 3 hours
- Difficult
Christmas Chilli Chutney Recipe

Shop Christmas Browse our christmas food collection
- 2 hours
- Easy
Christmas Spiced Nuts Recipe

Browse Baking & Patisserie Recipes Shop Baking Ingredients Shop Christmas
- 35 minutes
- Easy
Hazelnut Yule Log Recipe

Browse Baking & Patisserie Recipes Shop Baking Ingredients
- 6-7 hours
- Difficult