Edible bronze shimmer dust brings a lustrous shimmer to chocolate, cakes, and sugar work. Sprinkle the edible bronze shimmer dust directly onto your creations, apply with a finger or brush, or mix with a little alcohol before applying it with a paint-brush. For shimmering chocolate-work, brush onto the insides of moulds before pouring in the chocolate, or paint a little onto a jelly mould for a pearlised dessert. With each application you need only use a tiny amount, so this professional sized pot of edible bronze shimmer dust will last and last.

Deco'relief products are used by top chefs and patissiers across France, to decorate cakes, macarons, ganaches, sorbets, ice-creams, sweets and chocolates.

Ingredients: E555, E172

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.