The Bureau of Taste

Japanese Food & Recipes

  • How To Cook With Matcha: 4 Great Recipe Ideas

    How To Cook With Matcha: 4 Great Recipe Ideas

    Buyer's Guides Recipes
    • Recipe for Miso & Maple Glazed Aubergine

      Miso & Maple-Glazed Aubergine With Sticky Coconut Rice

      Recipes Japan Southeast Asia

      • Easy

    • Ramen Egg (Nitamago) Recipe

      Ramen Egg (Nitamago) Recipe

      Recipes Japan

      • 4 hours

      • Easy

    • Donburi Recipe: Japanese Breakfast Oyakodon

      Donburi Recipe: Japanese Breakfast Oyakodon

      Recipes Japan Breakfast

      • 30 minutes

      • Easy

    • Easy Tonkotsu Ramen Recipe

      Easy Tonkotsu Ramen Recipe

      Recipes Japan

      • 10 hours

      • Easy

    • Easy Japanese Okonomiyaki Recipe

      Easy Japanese Okonomiyaki Recipe

      Recipes Japan Main Course

      • 25 minutes

      • Easy

    • Japanese Matcha Wagashi Recipe, By Tokyopony

      Japanese Matcha Wagashi Recipe, By Tokyopony

      Japan
      December 19th, 2019
    • Yuzu Sorbet Recipe

      Yuzu Sorbet Recipe

      Recipes Japan

      • 1 hour 35 with added setting time

      • Intermediate

    • How To Make Sushi Easy Maki Rolls Step-By-Step

      How To Make Sushi Easy Maki Rolls Step-By-Step

      Buyer's Guides Recipes Japan

      • 45 minutes

      • Easy

    • 8 Ways To Cook With Kombu

      8 Ways To Cook With Kombu

      Buyer's Guides China Japan
      August 30th, 2019
    • 5 Unique Spices To Use With Any Chicken Dish

      5 Unique Spices To Use With Any Chicken Dish

      Buyer's Guides Japan
      August 27th, 2019
    • Your Guide To Using Yuzu Kosho In Your Dishes

      Your Guide To Using Yuzu Kosho In Your Dishes

      Buyer's Guides Recipes

      • Easy

    • Chinese & Japanese Style Soy Sauce: What's The Difference?

      Chinese & Japanese Style Soy Sauce: What's The Difference?

      Buyer's Guides Japan
      August 12th, 2019
    • A Guide To Using Chopsticks

      A Guide To Using Chopsticks

      Buyer's Guides China Japan
      July 14th, 2019
    • What Are The Benefits Of Seaweed And How Can You Use It In Your Cooking?

      What Are The Benefits Of Seaweed And How Can You Use It In Your Cooking?

      Buyer's Guides Japan
      July 10th, 2019
    • What Is Ramen?

      What Is Ramen?

      Buyer's Guides Japan Main Course
      December 6th, 2018

    Japanese Food & Recipes

    Easy Japanese recipes for the family to enjoy. Find recipes for popular Japanese food like chicken kara-age and pork tonkatsu. Japanese cuisine also lends itself well to vegetarian and vegan dishes. Discover unique Japanese vegetarian recipes like matcha & dark chocolate cookies, and vegan Japanese miso soup with buckwheat noodles.

    For serious lovers of Japanese cuisine there are recipes for Japan’s famous noodle soup dish, ramen. We take you step-by-step through all the ramen ingredients so you can enjoy an authentic Japanese ramen experience. And evoke the casual social atmosphere of an izakaya bar with Japanese starters & snacks like agedashi tofu and yakitori chicken skewers.