The Bureau of Taste

Japanese Food & Recipes

  • Lotus Leaf Rice Dumplings

    How To Make Lotus Leaf Rice Dumplings - Recipe

    • Easy

  • Everything You Need To Know About Rice Cookers

    by Holly Thomson
  • Battleship Sushi

    How To Make Battleship Sushi - Simple Recipe

    • Easy

  • The Kimchi Double Double Bowl by Supa Ya Ramen Recipe

    The Kimchi Double Double Bowl by Supa Ya Ramen Recipe

    • Easy

  • Tahini 'Tantanmen' Ramen with Crispy Shiitakes Recipe by Alexina Anatole

    Tahini 'Tantanmen' Ramen with Crispy Shiitakes Recipe by Alexina Anatole

    by Alexina Anatole
    • Easy

  • Liquorice Miso-Glazed Aubergine Recipe, by Alexina Anatole

    Liquorice Miso-Glazed Aubergine Recipe, by Alexina Anatole

    by Alexina Anatole
    • Easy

  • Pumpkin Braised In Milk - Kabocha No Miruku Ni Recipe

    Pumpkin Braised In Milk - Kabocha No Miruku Ni Recipe

    by Emiko Davies
    • Easy

  • Onigiri - Filled Rice Balls Recipe

    Onigiri - Filled Rice Balls Recipe

    by Emiko Davies
    • Easy

  • Emiko Davies On The Japanese Food Of Her Childhood

    Emiko Davies On The Japanese Food Of Her Childhood

    by Emiko Davies
  • Hojicha Ice Cream - Hojicha Aisukurimu Recipe

    Hojicha Ice Cream - Hojicha Aisukurimu Recipe

    by Emiko Davies
    • Easy

  • A Guide to Choosing the Right Noodle Bowl

  • japanese fluffy pancake

    Japanese Fluffy Pancakes (Souffle Pancakes)

    • Easy

  • Tim Anderson on Japanese Bento & Satisfying Food

  • One-Pan Peanut Butter Tantanmen by Tim Anderson Recipe

    One-Pan Peanut Butter Tantanmen by Tim Anderson Recipe

    • Easy

  • Microwave Mabo Aubergine by Tim Anderson Recipe

    Microwave Mabo Aubergine by Tim Anderson Recipe

    • Easy

Japanese Food & Recipes

Easy Japanese recipes for the family to enjoy. Find recipes for popular Japanese food like chicken kara-age and pork tonkatsu. Japanese cuisine also lends itself well to vegetarian and vegan dishes. Discover unique Japanese vegetarian recipes like matcha & dark chocolate cookies, and vegan Japanese miso soup with buckwheat noodles.

For serious lovers of Japanese cuisine there are recipes for Japan’s famous noodle soup dish, ramen. We take you step-by-step through all the ramen ingredients so you can enjoy an authentic Japanese ramen experience. And evoke the casual social atmosphere of an izakaya bar with Japanese starters & snacks like agedashi tofu and yakitori chicken skewers.