Yutaka Shaoxing Rice Wine, 150ml


Yutaka Shaoxing rice wine is brewed in Shaoxing, and is used to add acidity with a slight sweetness to traditional Chinese dishes such as Chairman Mao’s red braised pork, and dumpling fillings. The signature deep amber hue also adds a caramel colour to recipes when it's used to deglaze pans and woks.

There is no direct substitute for Shaoxing rice wine in Western cooking, so it’s worth using this authentic wine for the true flavours and aromas.

Ingredients: Glutinous rice (45%), water, wheat koji, colour (plain caramel)

Allergy advice: allergens listed in bold

Storage: Store in a cool, dry place.


Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
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