Preserved Radish, 280g


Preserved radish is a delicious accompaniment to congee and fried rice. It has a crunchy texture and slightly spicy, savoury flavour.

In China, preserved radish is added to stir-fries, soups and omelettes. It makes a tasty topping for silken tofu with the addition of minced pork and green onions.

Try adding a spoonful of preserved radish to dry fried green beans or noodles. It will add an extra layer of flavour that will transform your dish. 

Ingredients: Radish (42.3 %), chilli ( 16.6%), canola oil, salt, flavour enhancer monosodium glutamate, citric acid, preservative: potassium sorbate


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