Dried Shiitake Mushroom, 227g
Description
Shiitake mushrooms pack a huge umami punch, and they shine both as the focus of a dish as well as in stocks and garnishes.
Rehydrate the shiitake mushrooms by soaking them for a few hours in warm water or simmer for 5-10 minutes. The soaking water can then be used as a rich vegetarian stock for risottos or broths.
Once rehydrated, add shiitake mushrooms to miso soup or for flavouring glutinous rice. Try sautéing the mushrooms and add to pasta sauces to bring umami meatiness or serve as a garnish with fish and chicken dishes. You can also mince rehydrated shiitake mushrooms to use with pork and/or vegetables in dumplings. You can also use it when making pickled mushrooms for your Donburi Beef.
These shiitake mushrooms are 3-5cm in length, and this large bag will keep you well stocked. A smaller 30g pack is also available.
Ingredients: dried shiitake mushroom.
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Origin: China
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Size: 227g
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Best before: 21 March 26
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SKU: ID0178
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Minimum shelf life: 3 months
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Categories:
Alexina Anatole's Top Picks Asian Store-Cupboard Staples Chef Top Picks Chinese Food & Ingredients Denai Moore's Top Picks Dried Mushrooms Foodservice Shiitake Mushrooms Shu Han Lee's Top Picks Vegetables
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.
