Ramen noodles are a Japanese noodle, often simmered in a rich stock to give the famous Japanese dish 'ramen'. There are 26 different recognised types of ramen noodles in Japan – some wavy, some flat, some thinner than others. Chuka-soba means Chinese-style - which just differentiates ramen noodles from other forms of Japanese noodle.
This pack of Hime Chuka soba noodles comes divided into 8 handy bundles, each bundle serves 1-2 people. Simply add to a simmering broth, and cook for around 4 minutes before serving. Or cook the chuka-soba noodles in boiling water for 3 minutes, drain and toss into a stir-fry.
Ingredients: wheat flour (82.9%), water, salt, acidity regulators E501 and E500, natural colour E160A. Contains soybeans.
Allergy Advice: for allergens see ingredients listed in bold.
Storage: store in a cool dry place away from direct sunlight. Once opened, close the zipper firmly from the edge to prevent moisture and consume as soon as possible.
Best before: 11 January 25
Minimum shelf life: 6 months
Asian Store-Cupboard Staples Bestsellers Chinese Food & Ingredients Chinese Noodles Japanese Food & Ingredients Japanese Noodles Japanese Ramen Pasta, Rice & Beans Ramen Noodles Rice Noodles & Glass Noodles Wheat Noodles
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