Lee Kum Kee Sweet & Sour Sauce, 240g
Description
Sweet and sour sauce allows you to make sweet and sour Chinese dishes quickly and easily at home. Made from pineapple juice and tomato paste, the sauce has a sweet, fruity tanginess. Use it to create Chinese restaurant favourites like sweet and sour pork, a Cantonese classic, or sweet and sour prawns. It also works well as a dipping sauce - try pairing it with freshly-fried spring rolls, fried chicken or deep-fried, crispy wontons.
Lee Kum Kee was founded by a cook from Guangdong village who discovered oyster sauce in 1888. Known for the range and quality of its Chinese sauces, the company is now a global brand, widely used in Chinese restaurants around the world.
Ingredients: Water, Sugar, Dried glucose syrup, Pineapple Juice Concentrated 7%, Tomato Paste 4%, Modified Corn Starch, Acid E260, Salt, Colours (E160c,E160a, Stabilizer E415 (Soybeans, Wheat). Allergens are listed in bold.
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Origin: Hong Kong
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Size: 240g
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Best before: 12 December 25
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SKU: SI0009
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Minimum shelf life: 3 months
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Categories:
Asian Sauces & Condiments Asian Store-Cupboard Staples Chinese Food & Ingredients Lee Kum Kee Sauces Sauces & Condiments Stir Fry Sauce
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.