Yuzu Kosho, 50g
Description
Yuzu kosho, or yuzugosho, is a Japanese chilli paste with strong floral yuzu notes. The yuzu fruit brings citrus blossom flavours to this paste, whilst green chillies add oomph.
Yuzu kosho is typically used to flavour nabemono, Japanese hot pot dishes, shio ramen, miso soup and served as a condiment for sashimi.
Yuzu kosho is a complex seasoning which adds interest to authentic Japanese dishes as well as more European ones.
Try stirring a little yuzu koshu through pasta almost like a pesto, mix it with lemon juice to make salad dressings for salads and vegetables and rub onto fish before grilling.
For those who love experimenting with flavours, green yuzu kosho is a game-changer. This Japanese condiment made from green yuzu and chilli peppers adds a vibrant, tangy kick to your dishes.
Ingredients: Yuzu (citrus junos), green chilli pepper (42%), salt, sugar.
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Origin: Japan
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Size: 50g
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Best before: 17 June 26
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SKU: JP0041
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Minimum shelf life: 6 months
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Categories:
Alexina Anatole's Top Picks Asian Sauces & Condiments Asian Store-Cupboard Staples BBQ Ingredients Chilli & Hot Sauce Japanese Food & Ingredients Japanese Ramen Sauces & Condiments Yuzu
Delivery
Delivery Option | Price |
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EVRi ? | £4.50 or FREE for orders over £60 |
DPD Express ? | £7 or FREE for orders over £100 |
DPD Signature Required ? | £7 or FREE for orders over £60 |
DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.