Spanish Food & Ingredients

Bring the flavours of Spain into your kitchen with our handpicked selection of Spanish ingredients and gourmet food.

From vibrant yellows of saffron and smoky depths of paprika, to the rich sweetness of sherry vinegars and wild Spanish honey, every product has been chosen for its provenance and taste.

Spanish cooking is rustic, seasonal and made to share. Tapas, paella, tortilla and gazpacho are loved across the country, but the true spirit of Spanish cuisine lies in its regions. In the Basque country you’ll find hearty bean stews and paprika; Valencia is home to Bomba and Calasparra rice; Andalusia brings citrus groves and sherry; Catalonia marries seafood with meat; and the central plains give us wheat and saffron.

Why Choose Our Spanish Ingredients

Hand-selected by our expert team – only the best makes it to our shelves.
Authentic producers from across Spain.
Quality guaranteed: if we don’t love it, we don’t stock it.

Popular Spanish Ingredients to Try

Bomba Paella Rice 500 g – a short-grained rice from Valencia with excellent absorbency and shape retention.
La Chinata Sweet Smoked Paprika – DOP-certified, oak-smoked, perfect for paellas, sauces or a smoky finish.

Favourite Spanish Food Brands

Cook Spanish at Home

Explore our Spanish recipes for inspiration — from a classic tortilla española to a seafood paella. These ingredients help you cook Spanish dishes the way they’re meant to be — bold, colourful, seasonal, and made to share.