Crystallised rose petal pieces are the perfect finishing touch to stunning British baking. The intense rose scent conjures up images of days gone by, with afternoon teas, and dainty rose-water chocolates. The small crystallised petals can be nibbled on as they are, used to decorate cakes or garnish macarons. Also try crystallised rose petal pieces sprinkled over a bowl of strawberries and cream for a floral twist on this English summer classic. Whole crystallised rose petals are also available.
Ingredients: sugar 96%, natural flower 2%, acacia gum 2%, food coloring: E120, aroma.
|EVRi ?||£4.50 or FREE for orders over £60|
|DPD Express ?||£7 or FREE for orders over £100|
|DPD Signature Required ?||£7 or FREE for orders over £60|
|DPD Saturday or Sunday ?||£9 or FREE for orders over £150|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.