The Greek Farmer Zaatar Salami, 70g

The Greek Farmer Zaatar Salami is sliced salami with oregano, sumac, fennel, cumin and coriander running through it. The zaatar-style seasoning gives the pork a herby, savoury lift without making it taste like a gimmick. Is this your first time buying from us?

This is the pack to open with flatbreads, labneh, olives and tomato salad. The slices are thin and ready to eat, so they work as well for a quick lunch as they do on a mezze-style board before dinner.

• Ready-sliced British salami
• Seasoned with black pepper, cumin, coriander, fennel, oregano and sumac
• Made with pork and red wine
• Good with flatbreads, sheep’s cheese, olives and pickles

Try it folded into warm pitta with cucumber, herbs and yoghurt, or laid over a board with grilled peppers.

About The Maker: The Greek Farmer

The Greek Farmer was created to showcase ingredients from small Greek producers, with a focus on regional identity and traditional farming methods. The brand works with products like thyme honey, mountain oregano and olive oils tied to specific landscapes and producers. We love the products for their fabulous flavour and tenderness.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Pork, salt, red wine, dextrose, black pepper, cumin, coriander, fennel seeds, oregano, sumac, preservatives: sodium nitrite, sodium nitrate.

Allergy advice: May contain: wheat (gluten) and mustard.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.