Spicy Hot Sauce for Stir Fry, 220g


This spicy stir-fry sauce is flavoured with chilli bean paste, garlic and ginger. It’s hot and fiery with a wonderful aroma from spices like cardamom and clove.

To use the sauce, stir-fry your meat and vegetables in a wok with a little oil. Then add the sauce and cook until everything is heated through.

This spicy stir-fry sauce is very versatile. Use it with tofu, prawns, chicken or thinly sliced beef. Serve your stir-fry with steamed rice or noodles.

You can also use this sauce as a base for soups or Chinese hot pot.

Ingredients: Soybean oil (from gm soybeans) , salt, chili(6%), broad bean paste [chili, broad bean, salt, wheat flour (gluten)], prickly ash (2.5%), spices (pepper, cardamom, nutmeg, fennel, anise, cinnamon, clove, orange peel, liquorice), liquor, ginger, garlic, sugar (sulphite), onion, fermented soybean [soybean, water, salt], yeast extract, prickly ash extract, flavour enhancer (e635)

Allergy advice: For allergens see ingredients listed in bold.


Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
For further delivery information please see our Delivery page


These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.