Red-Legged Partridge Pate

Red-Legged Partridge Pate

Description

Red-legged partridge pate is smooth with gamey flavours from the partridge. The white wine and spices give added depth and a slight sweetness. Serve the red-legged partridge pate on sourdough crispbread or toasted, crusty bread with a little peppery salad and a sweet chutney. This makes a great quick starter or indulgent snack.

Ingredients: red-legged partridge meat (45%), chicken liver, butter, leek, white wine, salt, spices. Contains allergens: milk, sulphites. Store in a cool, dry place. Once opened refrigerate and consume within 15 days.

Delivery

Delivery Option Price
Standard UK Delivery ? £3.50 or free when you spend £35
Express Delivery ? £6.95 or free when you spend £75
Next day by 12pm ? £9.95
Saturday ? £9.95
For international and other delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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