Ergon Originals Greek Cod & Garlic Spread, 90g

This Greek spread is a delicious addition to a mezze platter. It combines the delicate taste of cod with a hefty kick of garlic. Is this your first time buying from us?

The spread is made in Chalkidiki in northern Greece. We love its smooth, creamy texture and bold flavour. Serve it with olives, halloumi and keftedes for a Mediterranean ‘picky tea’. Or, serve it as a dip for crispbreads and crudités.

This rich, garlicky spread has an authentic Greek flavour. Try spreading it on warm flatbreads and top with crunchy chopped salad. It’s a great alternative to tzatziki and taramasalata.

Discover our range of Greek ingredients.

About Ergon

Meaning ‘mission’ or vocation, Ergon is a family business in Thessaloniki, devoted to sharing the joys of real Greek food and ingredients. Brothers Thomas and George Douzis have curated a selection of the products they love most, which tell the story of their region. Honeys, salts, preserves, oil and bread - discover Greece’s secret pantry.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Cod (38%), olive oil, sunflower oil, water, cod roe, bread crumbs (wheat flour, salt), potato flakes, salt, acidity regulator: citric acid, sugar, garlic (0,3%), pepper, essence

Allergy advice: For allergens see ingredients listed in bold. May contain other gluten cereals, milk, sesame, crustaceans and mustard.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.