Ergon Originals Greek Taramas Spread, 90g

Description

Serve Greek taramas spread with crackers and crudités. Made with smoked cod roe, it has a salty and slightly fishy flavour. 

This spread is produced in Chalkidiki in northern Greece. It’s smooth and creamy - ideal for spreading on bagels and toast points. Pair taramas with dips like hummus and tzatziki as part of a mezze feast.

This Greek spread is delicious in wraps and sandwiches. Spoon it into warm pita with finely diced cucumber, tomato and spring onion. The crunchy veggies are a great match for the rich, tangy dip.

Taramas spread is perfect for a quick lunch or pre-dinner snack. You can take it on a picnic or add it to your packed lunch. It has an authentic flavour that will transport you to sun-soaked Greek islands.

Discover our range of Greek ingredients.

About Ergon

Meaning ‘mission’ or vocation, Ergon is a family business in Thessaloniki, devoted to sharing the joys of real Greek food and ingredients. Brothers Thomas and George Douzis have curated a selection of the products they love most, which tell the story of their region. Honeys, salts, preserves, oil and bread - discover Greece’s secret pantry.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sunflower oil, water, smoked cod roe (14%), bread crumbs (wheat flour, salt), salt, sugar, acidity regulator: citric acid, ascorbic acid, stabilizer: xanthan gum

Allergy advice: For allergens see ingredients listed in bold. May contain other gluten cereals, milk, sesame, crustaceans and mustard.

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