Miso ramen soup base lets you make an umami-rich ramen soup in minutes. The salty, umami miso flavours are complemented by a savoury heat from chilli bean paste.
Simply dilute 1 part of miso stock to 9 parts boiling water for an instant, flavourful soup. Add ramen noodles and your choice of toppings for a quick and hearty bowl of ramen at home.
This miso ramen soup is gluten free.
Once open, keep refrigerated and consume within 1 month.
Ingredients: soybean paste (red soybean paste [water, soybeans, rice, salt, yeast [soybeans], lactic acid bacteria, koji], salt-free soybean paste [water, soybeans, rice, koji]), water, salt, white sesame seeds, garlic (garlic, salt), soy sauce (soybeans, salt, water), salt, sesame oil, soup stock (salt, sugar, yeast extract, dextrin, onion, spices [pepper, celery]), chilli bean paste (chilli pepper, broad beans, salt), yeast extract, starch, spices (white pepper, celery powder, corn powder, Sichuan pepper powder), lemon juice, shiitake mushroom extract powder (dextrin, shiitake mushroom extract, salt), bamboo shoots powder. Contains allergens: soya, sesame, celery.
|Hermes Economy ?||£3.99 (or FREE for orders over £50)|
|Express ?||£6.99 (or FREE for orders over £100)|
|Signature Required ?||£6.99 (or FREE for orders over £100)|
|Weekend Delivery ?||£6.99 (or FREE for orders over £100)|
|Large Item Delivery ?||£29.99 (or FREE for orders over £100)|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.