Majani Cubic Chocolate Advent Calendar with Morellato Jewellery Gift, 212g

Majani’s Cubic Chocolate Advent Calendar with Morellato Jewellery Gift combines a daily chocolate or praline with a luxurious silver bracelet in the final compartment. Is this your first time buying from us?

The numbered windows are arranged around a cardboard cube, making this an appealing Advent gift for someone who enjoys both Italian chocolate and jewellery.

Made entirely in Italy, the assortment uses approximately 90% Italian ingredients, including hazelnuts, almonds and sugar. Majani makes its own cocoa paste from raw beans, carrying out roasting, grinding and conching in-house.

• Chocolate and praline assortment in a numbered Advent cube
• Beautiful quality Morellato silver bracelet in the final compartment
• Made in Italy with approximately 90% Italian ingredients
• From Italy's oldest chocolate maker

Meet the maker: Majani

In 1911, Fiat wanted a chocolate to give customers buying its new Tipo 4 luxury car. Bologna’s Majani created Cremino Fiat, with four alternating layers of hazelnut and almond cream to echo the car’s name. More than a century later, Majani says the recipe remains unchanged.

The chocolate maker’s story began in 1796, in a small “Laboratorio di Cose Dolci” – “Laboratory of Sweet Things” – near Bologna’s Piazza Maggiore. Chocolate was generally something you drank, but in 1832 Majani created Scorza, which it describes as Italy’s first solid chocolate. Its name means “bark”: thin chocolate rolled onto itself gave it a wrinkled, irregular appearance resembling oak bark. The original name, design and graphics have all survived.

Nine generations of the same family have run Majani, and its historic shop remains on Via de’ Carbonesi, where the family once lived, made chocolate and sold it under one roof. Production now takes place in Crespellano, outside Bologna, with every stage handled in-house, starting from raw cocoa beans.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sugar, cocoa paste, cocoa butter, whole milk powder, hazelnuts, almonds, non-hydrogenated vegetable oils and fats (coconut, cocoa, sunflower, olive), pistachio paste, non-hydrogenated vegetable oils and fats (shea), cream powder (milk), emulsifier soy lecithin, vanilla.

Allergy advice: For allergens see ingredients in bold.

Store in a cool, dry place.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.