Lingham's Ginger Garlic Chilli Sauce, 358g
Description
Lingham’s ginger garlic chilli sauce has a great balance of chilli-spice, delicate sweetness and ginger garlic flavour. The ginger garlic chilli sauce doesn’t contain any artificial flavours and colours, making it a well-balanced sauce without the cloying sweetness of many other brands.
Lingham’s ginger garlic chilli sauce makes a perfect dipping sauce for tempura, spring rolls and prawn crackers. The added garlic and ginger work particularly well alongside Chinese and South East Asian dishes. It is delicious stirred into stir fries, drizzled over salads and used as a meat glaze or marinade.
Ingredients: Sugar, Red Chillies (30%), garlic (6%), ginger (6%), vinegar and salt.
Note: Separation of the chilli and other ingredients may occur. This is not deterioration of the product. A good shake of the bottle will return the product to a uniform mix.
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Size: 358g
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Best before: 02 May 25
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SKU: BO0019
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Minimum shelf life: 6 months
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Categories:
Asian Sauces & Condiments Asian Store-Cupboard Staples BBQ Ingredients Chef Top Picks Chilli & Hot Sauce Denai Moore's Top Picks Sauces & Condiments Southeast Asian Food & Ingredients Spring Tableware
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.