Lingham’s ginger garlic chilli sauce has a great balance of chilli-spice, delicate sweetness and ginger garlic flavour. The ginger garlic chilli sauce doesn’t contain any artificial flavours and colours, making it a well-balanced sauce without the cloying sweetness of many other brands.
Lingham’s ginger garlic chilli sauce makes a perfect dipping sauce for tempura, spring rolls and prawn crackers. The added garlic and ginger work particularly well alongside Chinese and South East Asian dishes. It is delicious stirred into stir fries, drizzled over salads and used as a meat glaze or marinade.
Ingredients: Sugar, Chilli (30%), ginger (6%), garlic (6%), sugar, vinegar, salt
|Hermes Economy ?||£3.99 (or FREE for orders over £50)|
|Express ?||£6.99 (or FREE for orders over £100)|
|Signature Required ?||£6.99 (or FREE for orders over £100)|
|Weekend Delivery ?||£6.99 (or FREE for orders over £100)|
|Large Item Delivery ?||£29.99 (or FREE for orders over £100)|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.