Galantino Puglian Lemon Extra Virgin Olive Oil, 100ml

Galantino lemon flavoured olive oil is produced in southern Italy. It’s smooth and fruity with a pleasant peppery kick. Lemon adds a fresh, citrusy note that complements the mellow oil.

Swirl this extra virgin olive oil over summer salads and pasta dishes. Try this recipe for lemon tagliatelle with clams. It’s ready in minutes so you can spend more time with your guests.

Lemon-flavoured olive oil is great with seafood and white meat. You can add it to marinades with garlic and fresh herbs. Or, use it as a finishing oil for grilled chicken or sea bass. The delicate citrus flavour is wonderful with scallops and white crab meat.

About Galantino

Galantino is based in the town of Bisceglie, Puglia – the region that produces more olives than any other in the world. The medieval town is steeped in history, perched on the Adriatic coast and surrounded by ancient olive groves. Galantino’s oil is renowned for its quality and consistency, and holds protected status (PDO). The family olive mill has been pressing oil since 1926, and is run today by the third generation. All their olives are carefully selected and washed before being crushed on traditional stone mills.

Store in a cool dry place, away from heat and sunlight.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Extra virgin olive oil 99%, essential oil of lemon 1%

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.