Cool Chile Co Tomatillo Salsa 270g

Description

Tomatillo Salsa by the Cool Chile Co packs a fresh, tangy punch. The combination of sour green tomatillos and chillies will spice up your traditional salsa routine, leaving you (and your tortilla chips) wanting more.

It’s the perfect addition to any of your favourite Mexican dishes. Try as a dip for corn tortilla chips, with sour cream and guacamole to make nachos or simply blend with mashed avocado.

Dodie Miller, founder of Cool Chile Co, believes that there are certain warm, earthy flavours and smells that instantly transport you to Mexico. Whether it's salsas and sauces made with toasted dried chillies, tortillas fresh from the comal, Mexican oregano rubbed over pozole, or black beans bubbling in a pot with epazote, these are the tastes and spice sensations that they want to bring into your home.

Once opened, refrigerate and use within 1 week.

Ingredients: tomatillos (73.7%), onion, coriander, sunflower oil, sea salt, hot green chilli. Made in a factory that handles gluten, crustaceans, eggs, fish, peanuts, celery, soybeans, milk, nuts, mustard, sesame. Allergens are listed in bold.

Delivery

Delivery Option Price
Hermes Economy ? £3.99
DHL Express ? £6.99 - or Free for orders over £75
Parcelforce Age-Verified ? Suspended due to COVID-19
For international and other delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

Other people also viewed

Recipes & Articles

  • Mexican Birria Meat Stew Recipe

    Mexican Birria Meat Stew Recipe

    • Overnight with 4 hours cooking

    • Intermediate

  • How To Cook With Dried Mexican Chillies

    How To Cook With Dried Mexican Chillies

    August 19th, 2019
  • Cinco De Mayo Celebrations & A Mole Poblano Recipe

    Cinco De Mayo Celebrations & A Mole Poblano Recipe

    • Under 4 hours

    • Intermediate