Cloudberry sea salted caramel spread will make you fall in love with salted caramel all over again. The luxuriously thick spread is buttery, not too sweet and has just the right amount of salt to lift the flavour.
Spread the sea salted caramel on croissants for an indulgent breakfast. Or layer the caramel into a pastry case as the base for a salt caramel tart – top with dark chocolate ganache or mashed bananas and whipped cream for a stunning dessert. The salted caramel is also seriously tempting straight from the jar!
The sea salted caramel spread is made by Cloudberry Bakery, a mother and daughter team from County Kerry in Ireland. They originally made the salted caramel as a filling for macarons. It was an instant crowd-pleaser, and many customers were asking if they could buy the filling on its own! So, Cloudberry Bakery answered the call – and now you can try their popular sea salted caramel, too.
Ingredients: condensed milk, butter, golden syrup, glucose syrup, double cream, muscovado sugar, sea salt flakes (0.9%). Contains allergens: milk.
|Hermes Economy ?||£3.99 (or FREE for orders over £50)|
|DHL Express ?||£6.99 (or FREE for orders over £100)|
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