Tortas de Aceite Olive Oil Biscuits with Sea Salt and Rosemary, 180g


Tortas de aceite are flaky olive oil biscuits that are often served with cheese. These Spanish crackers are lightly salted and flavoured with rosemary and thyme - perfect for snacking on while you enjoy a glass of chilled cava. Top them with hand-carved jamon, black olive pâté or Manchego cheese and membrillo (quince paste).

These biscuits are handmade in Seville by an artisan family of five sisters. They are made with extra virgin olive oil, rather than dairy, and are therefore naturally vegan. Tortas de aceite are said to be a legacy of Spain's Moorish heritage - they are great for dunking in hummus and baba ghanoush!

Each pack contains six individually wrapped biscuits.

Ingredients: Wheat flour, 14% extra virgin olive oil, 10% sunflower oil, yeast, salt, rosemary, thyme and rosemary aroma.

Allergy advice: For allergens see ingredients listed in bold.


Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
For further delivery information please see our Delivery page


These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.