Christine Ferber Black Forest Jam: Sour Cherries and Kirsch 220g

Description

Christine Ferber’s Black Forest jam -  Forêt Noire griottes d’Alsaces et kirsch – is seriously decadent. Whole sour cherries from Alsace are suspended in a kirsch jam – try a sinful spoonful with a slice of rich chocolate cake, enjoy with vanilla ice cream or even pop a single cherry on a cocktail stick to have in a cocktail and spread the leftover jam on toast or in crepes.

Experience the magic blends of fresh Alsace fruits, flowers and herbs with Christine Ferber's jams. The seasonal fruits are harvested locally from the fields, mountains and forests, and cooked daily in very small batches – never more than four kilograms together in one of her copper cauldrons. All are produced in their small kitchen in the small village Niedermorschwihr nestled in the heart of the vineyards in Alsace. And Christine rises at 5.30am every morning to tend to the fruit herself. Availability of the jams varies season by season.

Christine Ferber is France's 'Queen of Confitures'. A world-renowned master patissière, Christine Ferber has worked with Alain Ducasse (who serves her jams in his restaurants), the Troisgrois family, and Pierre Hermé, amongst others.

Browse Christine Ferber preserves

Prepared with a minimum of 68g of fruit per 100g. Once opened, keep refrigerated and consume within 8 days. Ingredients: fruits, sugar, apple pectin, lemon juice.

Delivery

Delivery Option Price
Hermes Economy ? £3.99
DHL Express ? £6.99
Parcelforce Age-Verified ? Suspended due to COVID-19
For international and other delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

More items to consider