Cashew nuts are a popular snack – either on their own, or roasted with honey and spices. The nuts are also a great addition to creamy Indian curries – try a take on a murgh makhani, or butter chicken dish, with crushed cashews in the sauce.
Chinese cooking also uses cashews – try adding to a crushed yellow bean sauce to go with chicken, or a garlic and soy-based sauce with beef.
Ingredients: cashew nuts. Contains allergens: nuts.
|Standard - Hermes ?||£3.50 or free when you spend £35|
|Age-Verified - Parcelforce ?||£3.50 or free when you spend £35|
|Express - DHL ?||£6.95 or free when you spend £75|
|Next working day by 12pm - Parcelforce ?||£9.95|
|Saturday - ParcelForce ?||£9.95|
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