Vegan Assorted Vegetable Crisps, 150g

Assorted vegetable crisps are vegan and gluten-free. They’re made from thinly sliced root vegetables. You can share them with friends or enjoy them as a solo snack. Is this your first time buying from us?

Vegetable crisps have an earthy, slightly sweet flavour. They’re made from beetroot, parsnips and carrots. The vegetables are finely sliced and fried in sunflower oil. They’re fried in small batches for the best flavour.

Once cooked, the crisps are lightly seasoned with sea salt. The saline tang is a contrast to the naturally sweet flavour of root vegetables.

Vegetable crisps have a wholesome taste and satisfying crunch. You can eat them on their own or with creamy dips. Dunk the colourful crisps in guacamole or tangy tzatziki.

Add vegetable crisps to packed lunches and picnic hampers. Or, pair them with a cold beer as a snack before dinner.

Free from additives and preservatives.

Store in a cool, dry place.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Mixed vegetables (vegetable crisps), beetroot, carrot, parsnip, sunflower oil , salt

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.