Terre Exotique Three Peppercorns, 75g

Terre Exotique’s three peppercorns mix will give your grilled fish and meat a hot kick. The full-bodied blend combines three peppercorns:

• White Penja pepper from Cameroon with notes of musk
• Black Penja pepper from Cameroon with menthol flavours
• Freeze-dried green pepper from Madagascar with cool and spicy notes

Balancing spicy, strong and fresh peppers, this mix is great for everyday use - sprinkle over lemony spaghetti, crack over polenta chips, or use it to season homemade vegetable crisps.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Ingredients: Black, green and white pepper

Storage: Keep at room temperature in a dry place

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.