Takuan Pickled Radish, 110g


Use takuan pickled radish to garnish bento boxes, or enjoy a few slices after a heavy meal to aid digestion. Large, round slices of daikon – or Japanese radish – are pickled in salt and sugar. This makes the radish slices crunchy and sweet, with a refreshing sourness that cuts through fatty meats or livens up plain rice.

Ingredients: Daikon mooli radish (91%), sugar, salt, water, vinegar, yeast extract.

Once opened, keep refrigerated and consume within 3 days.


Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
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DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
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