Soft Slicer Bread Knife, 23cm

The soft slicer bread knife is a kitchen essential for keen bakers and bread lovers. Made in Japan, the serrated stainless steel blade slices effortlessly through crusty loaves and soft brioche. 

Keep it on your dining table for carving thick slices of sourdough or portioning a homemade cake. It’s particularly useful for slicing soft breads and rolls as the blade is designed to deliver uniform slices without compressing or tearing the loaf.

The knife measures 23cm and features a sleek pakkawood handle. The premium stainless steel is easy to clean and care for, so this knife will last for decades in your kitchen.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.