Sobacha - Crushed Roasted Buckwheat Seeds, 170g
Description
Sobacha is a Japanese tea made with buckwheat seeds. These crushed buckwheat seeds infuse more quickly than whole seeds. Stir two teaspoons of buckwheat into a cup of boiling water for traditional hot sobacha. Or leave the tea to cool and enjoy chilled.
The roasted buckwheat has a gentle malty flavour. Use it to flavour other hot drinks such as lattes or whipped dalgona coffee.
Crushed buckwheat seeds also work well in baking recipes. They add texture and flavour to pastry, sponge cakes and pancakes. Try infusing cream for creme brulee or buckwheat custard tart.
Browse more Japanese food and ingredients
Ingredients: 100% buckwheat
Allergy advice: For allergens see ingredients listed in bold.
Storage: Store in a cool, dry place, away from light.
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Origin: Japan
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Size: 170g
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Best before: 29 November 24
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SKU: UI0113
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Minimum shelf life: 3 months
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Categories:
Asian Store-Cupboard Staples Herbal Tea Hot Drinks Japanese Food & Ingredients Spring Tableware Tea
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.