Sichuan (or Szechuan) Pepper Salt is a spice blend made from tongue-tingling Szechuan peppercorns, ground with salt. The Sichuan Pepper Salt comes in a resealable pack – and is a great way to introduce a light, spicy seasoning to a dish.
Sichuan peppercorns are famed for their red colour, and their cold-spice, giving them a really distinctive flavour. Sprinkle a dash of Chinese Sichuan Pepper Salt over noodles, or stir through a bowl of plain rice. This Asian spice blend is also delicious when rubbed into a beef steak, and sprinkled over pan-fried fish.
|Standard UK Delivery ?||£3.50 or free when you spend £35|
|Express Delivery ?||£6.95 or free when you spend £75|
|Next day by 12pm ?||£9.95|