Rice Flour
Description
Rice flour is a finely-milled, huskless flour widely used in Chinese and South East Asian dishes. Rice flour can be used to make rice noodles and rice bread, or for thickening sauces. In South India rice flour is often used in conjunction with coconut milk to make appams, thin, bowl-shaped pancakes.
Ingredients: rice 98%, water 2%. May contain traces of nuts and milk. Allergens are listed in bold.
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Origin: Thailand
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Size: 450g
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SKU: BB0013
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Cuisine: Korea
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Minimum shelf life: 6 months
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Categories: Chinese food and recipes Flour, Grains & Seeds Korean food and recipes Lighter Eating
Delivery
| Delivery Option | Price |
|---|---|
| Standard - Hermes ? | £3.50 or free when you spend £35 |
| Express - DHL ? | £6.95 or free when you spend £75 |
| Age-Verified - Parcelforce ? | £6.95 or free when you spend £75 |
| Next working day by 12pm - Parcelforce ? | £9.95 |
| Saturday - ParcelForce ? | £9.95 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.
