Muzzi Pink Diamond Raspberry & Pistachio Panettone, 750g

Muzzi Pink Diamond Raspberry & Pistachio Panettone is a soft Italian sweet bread filled with pistachio cream and semi-candied raspberries. The creamy, nutty filling balances the sweet fruit and white chocolate, while a crunchy coating and red-fruit sugar sprinkles add contrast to the soft dough. Is this your first time buying from us?

• Pistachio cream made with Pistacchio Verde di Bronte PDO paste
• Semi-candied raspberries make up 8.5% of the panettone
• Crunchy white chocolate coating with red-fruit sugar sprinkles
• Hand-wrapped in delicate pink tones for festive gifting

Cut into tall slices and serve at room temperature with coffee, or share after dinner with a light sparkling wine.

Meet the maker: Muzzi

At Antica Pasticceria Muzzi in Foligno, Umbria, one ingredient has received daily attention for more than 80 years: the sourdough starter. Made from wheat flour and water, it’s at the heart of the pastry maker’s naturally leavened baking. Keeping it going is a daily commitment, not just a matter of bringing out an old recipe at Christmas.

The recipes have their own history, too. Muzzi’s classic panettone follows a family recipe passed down through generations, with slow leavening giving the dough its soft texture and fragrance. Madagascar vanilla pods and candied orange peel made from fresh fruit bring flavour to match.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Wheat flour, “pistacchio verde di bronte pdo” 14% filling (glucose syrup, sugar, water, skimmed milk powder, “pistacchio verde di bronte pdo” paste 4%, sunflower oil, alcohol, milk cream powder, flavourings, gelling agent: pectin; preservative: potassium sorbate; salt, colourings: carrot – pumpkin and spirulina concentrate), butter (milk), eggs*, sugar, semi – candied raspberries 8,5% (raspberries, glucose – fructose syrup, sugar, acidifying: citric acid; preservative: potassium sorbate), white chocolate drops 7,7% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin; vanilla extract), natural yeast (wheat flour, water), egg yolk*, rehydrated whole milk powder, candied woodberries [forest fruits (strawberries – currant – blackberries – blueberries in variable proportion), sugar, glucose – fructose syrup, acidifying: citric acid], blueberry – flavoured sugar granules 1,6% (sugar, cocoa butter, glucose syrup, colourings: anthocyanins – black carrot concentrate; regulator: citric acid, flavours), emulsifiers: mono- and diglycerides of fatty acids; glucose syrup, flavourings, salt. *barn eggs.

Allergy advice: For allergens see ingredients in bold. May contain: other nuts and mustard.

Store in a cool, dry place. Contains traces of alcohol.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.