Kalios Multigrain Crackers, 100g

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Description

Kalios Multigrain Crackers are the ones we keep breaking into pieces before dinner's properly started. Made with wholemeal flour and a good amount of extra-virgin olive oil, they're mixed through with sunflower seeds, sesame and linseed — 20% of the whole cracker, so you taste them in every bite, not just see them on top. They're firm enough to hold a decent scoop of hummus or taramasalata without snapping halfway there. 

  • 20% mixed seeds: sunflower, sesame, linseed
  • Firm texture, built for scooping and dipping
  • Made with wholemeal flour and olive oil
  • Good alongside Kalios mezze and dips

Put a bowl of these out next to olives and a dish of tzatziki, and the cracker bowl empties first. Keep them somewhere cool and dry, away from sunlight, and they'll stay crisp until you reach for them again.

Meet the maker: Kalios

Kalios was founded by brothers Grégory and Pierre-Julien Chantzios in 2009. Their family has been producing Greek olive oil for eight generations. Prized for its low bitterness, their oil is favoured by top chefs around the world. The company also sources Greek specialities from small producers. Discover exceptional honey, sauces and condiments, mezze and dried herbs.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Whole wheat flour (gluten), mixed seeds (20%)(sunflower seeds, sesame seeds, linseed), extra virgin olive oil, salt, dried rosemary.

Allergy advice: For allergens see ingredients in bold. May contain: peanuts, soy, nuts and milk.

Store in a cool, dry place away from direct sunlight.

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