Jalapeno Stuffed Green Gordal Olives, 280g
Description
These green gordal olives are stuffed with jalapeños. They’re the perfect snack for spice lovers. Pair them with a cold beer or a glass of sherry.
These large stuffed olives are produced in Seville. This Spanish city knows a thing or two about snacking! Olives are a popular nibble in the city’s numerous tapas bars.
Gordal olives are known for their firm, meaty texture. They have a mellow flavour often described as nutty or buttery. They’re an ideal match for spicy jalapeño peppers.
Stuffed by hand, these olives are a pantry staple. Keep a jar on hand for when guests drop in unannounced. Serve them in small bowls or as part of a tapas feast. You can pair them with padron peppers, cured meats and Spanish almonds.
Store in a cool and dry place, away from sunlight. Refrigerate after opening. May contain pit fragments.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Water, pitted green olives Gordal (35%), jalapeño chili peppers (15%), salt, flavour enhancer (E621), acidulant (E330), preservative (E202), antioxidant (E300).
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Origin: Spain
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Size: 280g
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Best before: 30th April 2029
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SKU: DG0143
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Minimum shelf life: 3 months
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Categories:
Gluten Free IngredientsOlivesSnacksSpanish Food & Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.75 or FREE for orders over £60 |
| DPD Next Working Day ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
| DPD by 12 ? | £12 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.