Hellenic Sun Organic Kalamata Pate, 200g
Description
Spread Hellenic Sun kalamata pâté on crostini and crusty bread. It’s made with organic olives, red wine vinegar, salt and oregano. Each spoonful is bursting with Mediterranean flavour.
This pâté has a velvety texture and rich olive flavour. Serve it as a dip for grissini sticks and crunchy crudités. It’s great with creamy cheeses like ricotta and mozzarella.
Add a spoonful of kalamata olive pâté to sauces and casseroles. Or, use it as a base for flatbreads and puff pastry tarts. The salty, herby flavour elevates all kinds of savoury dishes.
For a quick canapé, spread the smooth pâté on crostini or melba toast. Top with creamy goat’s cheese or mozzarella. Finish with a drizzle of extra virgin olive oil.
Hellenic Sun kalamata olive pâté is gluten-free, dairy-free and suitable for vegans.
Ingredients: organic kalamata olives* (olives, sea salt) (98%), organic red wine vinegar*, organic oregano*. * = organic farming.
Store in a cool dry place, away from direct sunlight. Refrigerate after opening and consume within 15 days. May contain pits or pit fragments.
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Origin: Greece
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Size: 200g
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Best before: 30 November 25
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SKU: BE0083
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Minimum shelf life: 3 months
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Categories:
Gluten Free Ingredients Greek Food & Ingredients New Arrivals Sauces & Condiments Tapenade Vegan Cooking Sauces & Condiments Vegan Food & Ingredients
Delivery
Delivery Option | Price |
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EVRi ? | £4.50 or FREE for orders over £60 |
DPD Express ? | £7 or FREE for orders over £100 |
DPD Signature Required ? | £7 or FREE for orders over £60 |
DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.