Furikake Nori, 50g
Description
Furikake nori is an umami-rich garnish for white rice, tofu and fish. Furikake is a dry Japanese condiment, traditionally made with dried fish and seaweed. It was created at the start of the 20th century as a way to increase the nutrient intake of the Japanese population. Nowadays, there are numerous varieties of furikake.
This nori version is rich with salty, seaweed flavours - use it as a coating for onigiri - Japanese rice balls, sprinkle it over rice bowls, or pair with grilled seafood.
Ingredients: white sesame, black sesame, Norie (11.07%), sugar, aonori seaweed (3%), salt, flavour enhancer (E621), fermented seasoning, soy sauce (contains soybean and wheat (gluten))
Allergy advice: For allergens see ingredients listed in bold.
Storage: Keep at room temperature. After opening, keep away from heat and moisture, and consume soon.
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Origin: Japan
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Size: 50g
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Best before: 05 May 25
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SKU: UI0105
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Minimum shelf life: 3 months
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Categories:
Asian Store-Cupboard Staples Furikake & Gomasio Herbs & Spices Japanese Food & Ingredients Spice Blends Spices & Spice Mixes Spring Tableware
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.