French Salted Butter Caramels in Gift Tin 150g

Description

French salted butter caramels are sweet, buttery and make the perfect post-dinner petit four. These rich caramels are made with sea salt and fleur de sel from Guérande, a medieval town in Brittany, famous for its salt marshes.

This beautiful tin is filled with the wrapped caramels, and can be used time and time again once the buttery confectionery has all been eaten.

Explore our full range of confectionery here

Based in Quiberon, France, La Maison D’armorine has created sweet delicacies since 1946. Since the start, three generations have taken their turn to create the salted butter caramels – a Breton speciality. The sweets are created using local ingredients and traditional processes involving a copper caldron.

Ingredients: Glucose syrup, sugar, sweetened condensed milk, butter (milk) (10%), milk powder, sea salt from Guerande (0.8%), fleur de sel from Guerande (0.3%)

Allergy advice: For allergens, see ingredients listed in bold. May contain traces of tree nuts.

Delivery

Delivery Option Price
Hermes Economy ? £3.99
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Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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