Fiasconaro x Dolce & Gabbana Chocolate & Candied Orange Panettone, 1kg

This panettone is flavoured with chocolate and candied orange. It’s a festive collaboration between Fiasconaro and Dolce & Gabbana. Is this your first time buying from us?

Made in Italy, this panettone is a modern twist on the classic cake. It’s made using a slow-leavened sourdough method. The soft, sweet dough is enriched with cocoa. Slice the cake open to reveal pieces of Sicilian candied orange.

Tangy orange is a perfect match for the chocolate-flavoured dough. Each slice is studded with chocolate chips. Serve it at room temperature or lightly toasted. It’s delicious with mascarpone or a scoop of vanilla gelato.

Fiasconaro panettones are made with the finest Italian ingredients. From fresh barn eggs to Sicilian honey, each ingredient is carefully sourced and taste tested.

The tin is adorned with Dolce & Gabbana’s vibrant designs. Domenico Dolce is originally from Polizzi Generosa in Palermo, Sicily. He jumped at the chance to celebrate his home country with bespoke designs for Fiasconaro.

Store in a cool, dry place, away from heat sources. After opening, close the bag tightly to keep the panettone fresh.

About Fiasconaro

Fiasconaro was founded in Castelbuono, Sicily in 1953 by Mario Fiasconaro. Mario started out as an ice-cream maker and pastry chef, and his first great masterpieces were mountains of profiteroles. His three sons, Fausto, Nicola and Martino, began learning the art of pastry when they were children. Today, the three brothers still lead the company. Nicola is the production manager and an award-winning pastry chef. You’ll taste his expertise in every bite of Fiasconaro’s luxurious panettones and torrone. 

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Soft wheat flour, butter, sugar, fresh eggs 11%, candied orange peel 9,5% (orange peel, glucose-fructose syrup, sugar), chocolate drops 9,5% (sugar, cocoa paste, cocoa butter, emulsifier soy lecithin, natural vanilla flavouring), fresh egg yolk 5,5%, natural yeast (soft wheat flour, yeast), fat‐reduced cocoa powder 2%, honey 1%, invert sugar syrup, orange paste (orange peel, sugar, glucose syrup, lemon juice), emulsifier: mono-and diglycerides of fatty acid cocoa butter, skimmed milk powder, salt, flavourings, vanilla.

Allergy advice: For allergens see ingredients listed in bold. May contain nuts (walnuts, pistachio, cashews), lupin and mustard.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.