Fiasconaro Panettone & Jam Gift Box, 1.3kg

This Fiasconaro gift box is filled with Sicilian sweet treats. Open it to discover two artisan panettones and two jars of jam. Unexpected flavour combinations are designed to surprise and delight your palate. Close your eyes and you’ll be transported to Italy. Is this your first time buying from us?

The gift box contains:

• Panettone with Sicilian citrus and saffron (500g)
• Chocolate panettone (500g)
• Mandarin marmalade (100g) /
• Pear and cocoa bean jam (100g)
• Two spoons

Fiasconaro panettones are made with a slow-leavened sourdough method. This is the secret to their light, pillowy dough. The first panettone is flavoured with saffron and candied peel. The second is studded with chocolate chips.

Discover new ways to serve panettone.

Use the spoons to scoop jam from the colourful jars. The mandarin marmalade has a bright, citrusy flavour. The other combines sweet pears with bittersweet cocoa. Both are delicious on toast, crumpets and panettone.

This delightful gift box is perfect for Italian food lovers. You can taste Fiasconaro’s passion for quality in every bite. Only the best ingredients make it into their jams and panettones.

About Fiasconaro

Fiasconaro was founded in Castelbuono, Sicily in 1953 by Mario Fiasconaro. Mario started out as an ice-cream maker and pastry chef, and his first great masterpieces were mountains of profiteroles. His three sons, Fausto, Nicola and Martino, began learning the art of pastry when they were children. Today, the three brothers still lead the company. Nicola is the production manager and an award-winning pastry chef. You’ll taste his expertise in every bite of Fiasconaro’s luxurious panettones and torrone.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Panettone cake with citrus, without raisins: soft wheat flour, sicilian candied citrus peel (27%) (glucose-fructose syrup, lemon peel 26%, orange peel 22%, sugar), butter, sugar, fresh barn eggs, fresh barn egg yolk, natural yeast (soft wheat flour, yeast), sicilian mandarin paste (2,1%) (mandarin (52%), sugar, glucose syrup, lemon juice), sicilian honey, invert sugar syrup, emulsifier: mono-and diglycerides of fatty acids; cocoa butter, skimmed milk powder, salt, sicilian saffron, flavorings, vanilla. panettone with chocolate drops topped with icing, without raisins and candied citrus: soft wheat flour, butter, sugar, almonds glaze (10%) (sugar, fresh barn egg white, rice flour, almonds flour, starch modified, flavourings), chocolate drops (10%) (sugar, cocoa paste, cocoa butter, emulsifier soy lecithin, natural vanilla flavouring), fresh barn eggs, fresh barn egg yolk, natural yeast (soft wheat flour, yeast), granulated sugar (3,5%), sicilian honey, invert sugar syrup, hazelnut paste, orange paste (orange peel, sugar, glucose syrup, lemon juice), emulsifier: mono-and diglycerides of fatty acids; cocoa butter, skim milk powder, salt, vanilla, flavourings. sicilian mandarin marmalade: mandarin, sugar. sicilian pear and cocoa beans fruits preparation: pears, sugar, lemon juice, grains of cocoa benas (1,1%).

Allergy advice: For allergens see ingredients listed in bold. May contain nuts (almonds, hazelnuts, pistachio, cashews), lupin and mustard.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.