Bret's Cote de Boeuf Crisps, 125g

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Description

Bret’s Côte de Bœuf Crisps have the flavour of grilled rib steak, with a little sweetness and mustard-like notes. Made with French potatoes and sunflower oil, they have roasted onion and garlic in the seasoning for an extra savoury edge. 

Serve them with a chilled beer for an easy apéritif, or put out a bowl alongside burgers and grilled vegetables at a barbecue.

  • Grilled côte de bœuf flavour with mustard-like notes
  • Made with French potatoes and sunflower oil
  • Seasoned with roasted onion and garlic

Meet the maker: Bret's Crisps

Bret’s takes inspiration from the French kitchen, with crisp flavours that range from aioli to tartiflette. Behind that adventurous appetite is a family-owned maker in Brittany, producing crisps since 1995. Its roots remain firmly local: the company works closely with potato growers, using exclusively French potatoes sourced largely from Brittany.

That Breton connection carries through to the seasonings, too. Guérande sea salt features in the recipes, while its Cheddar & Onion crisps get their sweetness from PDO Roscoff onions, a prized Breton ingredient. It’s a lovely example of the brand’s approach: looking to regional ingredients and familiar dishes for flavours.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Potatoes (france) (62%), sunflower oil (32%), rice flour, sugar, salt, natural flavouring (milk), roasted onion powder, garlic powder, cooked beef powder, black pepper, chilli powder, acidity regulator: citric acid, colour: paprika extract.

Allergy advice: For allergens see ingredients in bold. May contain: celery, mustard.

Store in a cool, dry place.

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