Yutaka’s panko breadcrumbs give a light, crispy coating to Japanese tonkotsu and katsu. The flakes are fantastic for deep frying, giving a golden hue and crunchy bite to anything from chicken to prawns to slices of aubergine.
You can also use these panko breadcrumbs instead of traditional breadcrumbs as a binding agent in meatballs and burgers, or gently toast the flakes and sprinkle over salads and noodles for extra crunch.
The Yutaka brand began life as a Japanese restaurant 35 years ago. They've fast become the leading supplier of Japanese restaurants gaining a reputation for authentic, flavoursome food which is reflected in the meaning of 'yutaka' - 'good harvest.'
Ingredients: Wheat flour (gluten), Yeast, Salt.
Allergy advice: For allergens, see ingredients listed in bold.Storage: Store in a cool, dry place. Once opened, store in an airtight container.
|£4.50 or FREE for orders over £60
|DPD Express ?
|£7 or FREE for orders over £100
|DPD Signature Required ?
|£7 or FREE for orders over £60
|DPD Saturday or Sunday ?
|£9 or FREE for orders over £150
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