Willie’s Cacao El Blanco pure white chocolate is made with just three ingredients: cocoa butter, milk powder and raw cane sugar. This totally pure bar doesn’t contain any vanilla, allowing the natural cocoa flavours to shine through, also meaning it’s perfect to use when making more adventurous flavoured patisserie. As it’s not too sweet, you can enjoy a square (or two) of this creamy chocolate bar as it is.
All Willie’s Cacao chocolate is made ‘from bean to bar’. Unique characteristics of different cacao varieties (sourced from around the world) are brought to the fore – some might naturally taste of nuts, others of summer fruits. Willie’s Cacao chocolate contains only cacao, raw cane sugar and natural cocoa butter – no vanilla or soya lecithin – and is made in small batches in Devon.
Ingredients: Cocoa butter, milk powder 34%, raw cane sugar
Allergy advice: For allergens, see ingredients listed in bold
Storage: Store in a cool dry place
|Hermes Economy ?||£3.99 (or FREE for orders over £50)|
|Express ?||£6.99 (or FREE for orders over £100)|
|Signature Required ?||£6.99 (or FREE for orders over £100)|
|Weekend Delivery ?||£6.99 (or FREE for orders over £100)|
|Large Item Delivery ?||£29.99 (or FREE for orders over £100)|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.