Wallace & Gromit Squeaky Moon Cheese Making Kit
Description
Wallace & Gromit Squeaky Moon Cheese Making Kit lets you make Cypriot-style grilling cheese at home, complete with its distinctive squeak when you bite. Inspired by Wallace and Gromit’s trip to the Moon in search of cheese, this officially licensed kit also makes ‘Moon Rocks’ – fresh, squeaky cheese curds.
There are enough ingredients for up to 12 batches, so you can return to your cheesemaking rather than make everything at once. The Wallace & Gromit step-by-step recipe booklet guides you through the process, with a dairy thermometer, butter muslin and cheese mould supplied. You’ll need to add Gold Top milk.
- Make Cypriot-style grilling cheese and squeaky ‘Moon Rocks’ curds
- Enough cheesemaking ingredients for up to 12 batches
- Officially licensed Wallace & Gromit kit with step-by-step recipes
- Reusable thermometer and muslin for future cheesemaking batches
Mint, paprika and lemon pepper are included for seasoning your homemade cheese. Try grilling slices to serve with tomatoes and flatbreads, or add them to a warm salad of roasted vegetables.
Meet the maker: Big Cheese
Big Cheese began with a simple question: could you really make your own cheese at home? Scottish founder Ailsa Proverbs was intrigued after watching a chef make yoghurt on television. A little research revealed that fresh cheese could be made in as little as an hour, without fancy equipment or years spent ageing it in a cellar. Hundreds of pints of milk, countless recipe tests and plenty of willing tasters later, The Big Cheese Making Kit was born.
Today, the brand makes clever kits for creating everything from stretchy mozzarella and creamy ricotta to halloumi and Scottish crowdie. Each comes with easy-to-follow instructions and the essentials to get started. Even Mary Berry has tried one on television, and Ailsa was awarded an MBE for services to the food industry. We love Big Cheese for bringing the joy of cheesemaking into your own kitchen.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Organic sea salt 150g, vegetarian rennet (enzymatic microbial coagulant), 10g mint, 10g paprika, 10g lemon pepper.
Allergy advice: May contain: packaged in an environment where trace elements of nut may be found.
Store in a cool, dry place.
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Origin: United Kingdom
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Size: Makes up to 12 batches of cheese
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Best before: 28th October 2028
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SKU: BC1000
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Minimum shelf life: 3 months
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Categories:
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.75 or FREE for orders over £60 |
| DPD Next Working Day ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
| DPD by 12 ? | £12 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.


