Vanilla Paste Gourmet Grade, 120g

Flavour cookies and ice cream with gourmet grade vanilla paste. Made from top quality vanilla beans, it has a rich and complex flavour. It’s much more intense than vanilla extract so use it sparingly. Is this your first time buying from us?

Vanilla paste is a store cupboard staple for cooks and bakers. You only need a small amount to flavour custard, buttercream and royal icing. Flecks of real vanilla bean look great in a panna cotta or crème brûlée.

You can use vanilla paste in savoury recipes, too. It adds a subtle hint of sweetness to sauces and marinades. Use it to flavour a luxurious beurre blanc to pour over lobster tails. Or, add a little to a silky parsnip purée.

Vanilla paste is a great option for busy cooks. There’s no need to split and scrape out vanilla pods. Plus, with a paste, you get consistent distribution throughout your dish.

Store in a cool, dry place. Avoid drastic temperature fluctuations.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Flavouring made from vanilla beans 3%, exhausted ground vanilla beans 3%, sugar syrups: glucose, saccharose, fructose (*wheat, sugar beet, cane origin), alcohol (sugar beet origin), stabilizer (sodium algine). *not considered an allergen due to its highly processed form

Allergy advice: For allergens see ingredients listed in bold. May contain celery, barley, mustard, sesame, soybeans and sulphur dioxide.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.