The Saucerer Gochujang Arrabbiata Pasta Sauce, 300ml

The Saucerer Spicy Gochujang Arrabbiata Pasta Sauce brings Korean-inspired savoury depth to Italian-style tomato, garlic and chilli. Fava bean umami paste and coconut aminos are the distinctive additions here, alongside paprika and rice vinegar. The flavour is tomato-led and garlicky, with gentle smoky sweetness, chilli warmth and a savoury finish. Is this your first time buying from us?

Stir through cooked pasta for a quick dinner, or try pairing with sausage meat and radiatori. The pasta’s ridges are particularly good for catching the sauce.

• Italian-style tomato and chilli with Korean-inspired umami
• Made with 55% diced tomatoes and 14% tomato paste
• Try with sausage meat and ridged radiatori pasta

Meet the maker: The Saucerer

The Saucerer is a British pasta sauce maker with a love of bold flavours and a little kitchen magic. Founder Tim Hillgarth grew up in a French-Italian household, where homemade sauces and generous bowls of pasta were part of everyday life. That love of good food inspired him to create his own range of sauces in the UK, drawing on family recipes and flavours discovered further afield.

There's a world of flavour in every jar. Tunisian cooking inspires the rich aubergine sauce, while Tim's French mother is behind a mushroom sauce made with five varieties of mushroom and black-truffle-infused oil. The Saucerer calls it 'pasta sauce alchemy' – turning a simple supper into something worth sitting down for. Just warm, stir through your favourite pasta and enjoy. No hours spent stirring at the stove required.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Tomato (diced tomatoes, tomato juice, acidity regulator (citric acid)) (55%), tomato paste (14%), onion, garlic, rice vinegar (spirit vinegar (water, rice extract, alcohol, sake cake extract, spirit vinegar) salt), demerara sugar, olive oil, paprika, fava bean umami paste (fava beans, water, salt, live cultures), chilli flake, coconut aminos (coconut nectar, sea salt), chilli, salt.

Once opened keep refrigerated.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.